Mélanie was born in France and is the fruit of a métissage-Réunion Island and France. Her diverse cultural identities and worldly travels make it so that every project she undertakes is a truly colourful kaleidoscope.
Having taught French for many years, she then decides to follow her dream of studying fine pastry-making in Paris, France.
While attending pastry school and working in pastry shops, she discovers that what goes on behind the scenes isn't always as pretty as the final product. As a result, she decides to experience pastry-making using a creative and mindful approach.
Years of practicing meditation, yoga and personal development skills (positive psychology, philosophy, yoga therapy, mindful dancing, drumming, singing, and self-defense) led her to realize that her vision has always been to educate, empower, and encourage people to live to their fullest potential through every aspect of their lives.
Her values of integrity, happiness, passion, empowerment, and compassion, are linked with the root of it all: Nature and what it has to offer. That is why she believes in using the finest local and/or organic products (non GMO, no pesticides, fair-trade) as well as putting her positive energy into the creation of her French pastries.